Description
A delightful creamy side dish combining fresh vegetables and dressing, perfect for gatherings.
Ingredients
Scale
- 1 head of broccoli, shredded
- 1 cup shredded carrots
- 1/2 cup sunflower seeds
- 1/2 cup golden raisins
- 1/2 cup mayonnaise
- 2 tablespoons apple cider vinegar
- 1 tablespoon honey
- Salt and pepper to taste
Instructions
- In a large bowl, combine the shredded broccoli, shredded carrots, sunflower seeds, and golden raisins.
- In a separate bowl, whisk together the mayonnaise, apple cider vinegar, honey, salt, and pepper until well blended.
- Pour the dressing over the slaw mixture and toss to combine.
- Chill the slaw in the refrigerator for at least 30 minutes before serving.
Notes
Make the slaw a day in advance for enhanced flavors. Can substitute mayonnaise with Greek yogurt.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Side Dish
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 180
- Sugar: 7g
- Sodium: 200mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 10mg