Description
A delightful no-bake dessert that layers ice cream sandwiches, whipped cream, and flavorful sauces for a creamy treat that everyone will love.
Ingredients
Scale
- 16 ice cream sandwiches
- 2 cups whipped cream
- 1 cup chocolate sauce
- 1 cup caramel sauce
- 1 cup sprinkles
- Chopped nuts (optional)
Instructions
- Arrange a layer of ice cream sandwiches in a rectangular dish.
- Spread a layer of whipped cream over the sandwiches.
- Drizzle chocolate and caramel sauce over the whipped cream.
- Add a layer of sprinkles and nuts if desired.
- Repeat the layers until you’ve used all ingredients, finishing with whipped cream and toppings.
- Freeze for at least 240 minutes before serving.
- Cut into squares and enjoy!
Notes
Perfect for make-ahead preparations; store leftovers tightly covered in the freezer for up to a week.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 250
- Sugar: 18g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 10mg