Description
Indulge in these Cozy Fluffy Pancakes, perfectly portioned for one, bringing warmth and comfort to your breakfast routine.
Ingredients
Scale
- 1/2 cup all-purpose flour
- 1 tablespoon sugar
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup milk
- 1 large egg
- 1 tablespoon melted butter
- 1/2 teaspoon vanilla extract
Instructions
- In a mixing bowl, combine the flour, sugar, baking powder, and salt. Mix until well blended.
- In another bowl, whisk together the milk, egg, melted butter, and vanilla extract.
- Pour the wet ingredients into the dry ingredients and mix until just combined.
- Heat a non-stick skillet over medium heat. Once hot, pour in the batter for your pancakes.
- Cook until bubbles form on the surface, then flip and cook until golden brown.
- Serve warm with toppings of your choice.
Notes
Customize your pancakes with fresh fruits, syrups, or chocolate chips for added flavor!
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Breakfast
- Method: Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 pancake
- Calories: 320
- Sugar: 10g
- Sodium: 250mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 60mg